... BROWNIES! or at least something similar to it :)
In France, that I live, they call it "pave au chocolat", btw.
Anyway, it is delicious and kids love it, so get ready for baking and let's start!
Ingredients
For the cake:
250gr sugar
3 eggs
some vanilla
3dl of milk
300g flour
2 teaspoons of baking powder
200g of melted butter that has coolen down
2 spoons of cocoa powder
For the frosting:
50g melted butter
200g icy sugar (or less, even better)
2 spoons of cocoa powder
4-5 spoons of strong black coffee (or milk instead, that is my case)
Procedure
- Mix all the ingredients for about 5 minutes to end up with a nice soft dough.
- Empty it in a rectangular dish (20x30cm would do) that you have previously buttered and bake in air at 180 degrees of Celsius for 25min.
- Let it cool and them prepare the frosting by mixing once again all the ingredients well to end up with a nice thick paste.
- Spread it on the top of the cake and let it harden once again.
- You can decorate either with some coconut or whatever else.
